Spring has sprung – and not a moment too soon if you ask me!
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The peak fishing weather is still a fair way off, but the milder temperatures are definitely having a positive impact on the action locally.
The flurry of activity in the south coast estuaries continues as the mercury steadily increases.
Tuross Lake is the latest system to show signs of improvement, with good catches of flathead reported in the lower reaches, mainly in shallow water.
The flatties are hitting 80mm Squidgy Wrigglers and shallow diving minnows like the Ecogear SX-40. A few bream are hanging about too.
Other estuaries worth trying include Pambula Lake, the upper reaches of the Bega River and Wagonga Inlet.
The run of yellowfin tuna continues offshore, although the fish are mostly small. School-sized fish under 8kg have been reported off Bermagui.
Much larger tuna have been caught off Jervis Bay and anglers are hoping these fish work their way south over coming weeks.
Locally, there are a few golden perch and redfin on offer in the urban lakes. Try Burley Griffin or Yerrabi.
It’s cod closed season from September 1 to November 30. It’s best not to target cod at all during this period and if you hook one as by-catch, ensure it’s returned to the water promptly.
A wet winter might not be to everyone’s liking but one thing’s for sure – it leaves the region’s freshwater lakes and rivers in tip-top condition leading into the warmer months.
Lake Jindabyne is rising fast and could hit 100 per cent capacity, according to those in the know.
As the water advances, the trout fishing just gets better and better, especially if you’re a shore-based fisho.
Now is a great time of the year to walk the bank during the day with polaroids and cast flies or lures to cruising rainbows and browns.
ben.caddaye@hotmail.com